< Back to recipes
Boysenberry Gin Sour
YOU WILL NEED
30ml celery gin
15ml elderflower liquor
1 egg white
30ml fresh lemon
10ml dessert wine
5ml sugar syrup (optional)
Little Beauties freeze dried boysenberries
1. Add all ingredients to a shaker and mix until combined.
2.Stir and garnish with freeze dried boysenberries. Enjoy!
Cocktail by Sameer at Bamboo Tiger.